At the intersection of narrative and image

Gabriele Di Fazio coordinates every project with the same aesthetic rigour that earned him the World Food Photography Awards 2025 — the most authoritative international recognition in product photography. Holding a Bachelor Degree in Photography and with over a decade of field experience, he has developed a method where every visual choice is deliberate, necessary, definitive.

Specialised in product and marketing for Italian and international clients, he selects projects where the image is not decoration but strategic decision. For him — and for N°76 — value is measured not in quantity, but in the quality of what remains.

Davide Di Pietro brings to every production more than ten years of visual practice, beginning with photography and naturally evolving towards the language of video. His academic training in cinematography has been complemented by extensive field experience: collaborations with national and international brands, productions for the automotive sector and high-value digital content projects.

As Operations Manager and DOP at N°76, he ensures that every frame meets precise technical and aesthetic standards — turning the client's brief into images that communicate with authority.

Alessandro Marsella is the originating point of N°76. Trained at NABA with a Bachelor in communication and visual arts, he has built his career across film sets and the most demanding entrepreneurial environments, developing a rare ability to translate complex visions into concrete, recognisable narratives.

He works consistently in fashion, beauty and consulting for high-profile personal brands. With N°76 he brings it all into a system: a clear creative vision, solid management skills and a method capable of turning every project into a strategic asset for the client.